Crafted goodness tortillas by Flour Masters
Our Manufacturing Process
Selection of Premium Ingredients
Carefully selecting and weighing top-quality ingredients to ensure consistent flavor and quality.
Mixing of Ingredients
Thoroughly blending ingredients to create the perfect tortilla mix for exceptional taste and texture.
Portioning of Dough
Precisely portioning dough to meet specific size and weight standards for uniform tortillas.
Baking
Baking tortillas to golden perfection, achieving the ideal balance of crispness and flexibility.
Hot Pressing
Pressing dough into thin sheets under high heat to achieve the desired shape and texture.
Intermediate Proofing
Allowing dough to rest to enhance flavor and texture development before shaping.
Cooling
Cooling baked tortillas to preserve freshness and prevent stickiness, ensuring optimum quality.
Stacking in Counter
Neatly stacking tortillas to maintain their shape and uniformity for a professional presentation.
Packing
Securely packaging tortillas to preserve freshness and quality
Storage
Storing packed tortillas in optimal conditions to preserve their quality, freshness, shelf life, and delicious taste.