Salsa Ranch Chicken Wraps

Elevate your lunch game with these delightful wraps, marrying the tangy kick of salsa with the creamy richness of ranch, all enveloping succulent chicken.
10
Minutes
Serves
4-5

Featured Product

Original Flour Tortillas
Learn More

Ingredients

Tortilite Classic Flour Tortillas 8” 6 pcs
Cooked and Shredded Chicken 1/3 Cup
Ranch Dressing 6 tbsp
Hot Salsa 6 tbsp
Shredded Cheddar Cheese
Dried Basil
Garlic Powder
Butter

Instructions

1
Spread 1/3 cup of shredded chicken in the center of each Tortilite classic flour tortilla.
2
Add a tablespoon of Ranch dressing and salsa to each wrap.
3
Sprinkle with cheese, garlic powder, and dried basil.
4
Fold the sides over the filling in each tortilla. Then, bring the bottom up tightly over the filling and roll to the top. Ensure the seam side is down.
5
In a large skillet, melt the butter and place the chicken wraps with the seam down in the pan.
6
Cook for 3 to 4 minutes over medium heat on each side until the cheese has melted and the wraps are lightly browned. Topping Ideas: Before rolling each wrap, add your favorite toppings such as avocado, black beans, corn, or sour cream.
7
Cook for 3 to 4 minutes over medium heat on each side until the cheese has melted and the wraps are lightly browned. Topping Ideas: Before rolling each wrap, add your favorite toppings such as avocado, black beans, corn, or sour cream.
8
Cook for 3 to 4 minutes over medium heat on each side until the cheese has melted and the wraps are lightly browned. Topping Ideas: Before rolling each wrap, add your favorite toppings such as avocado, black beans, corn, or sour cream.
9
Cook for 3 to 4 minutes over medium heat on each side until the cheese has melted and the wraps are lightly browned. Topping Ideas: Before rolling each wrap, add your favorite toppings such as avocado, black beans, corn, or sour cream.
10
Cook for 3 to 4 minutes over medium heat on each side until the cheese has melted and the wraps are lightly browned. Topping Ideas: Before rolling each wrap, add your favorite toppings such as avocado, black beans, corn, or sour cream.
11
Cook for 3 to 4 minutes over medium heat on each side until the cheese has melted and the wraps are lightly browned. Topping Ideas: Before rolling each wrap, add your favorite toppings such as avocado, black beans, corn, or sour cream.
12
Cook for 3 to 4 minutes over medium heat on each side until the cheese has melted and the wraps are lightly browned. Topping Ideas: Before rolling each wrap, add your favorite toppings such as avocado, black beans, corn, or sour cream.

Related Recipes